Cocktails
Mr.Earl
Sometimes, it’s fun to play fancy. This earl grey infused cocktail is equals parts sophisticated and a little complicated. But never fear, we’re here to walk you through it. Pinkies out for this one.
Ingredients
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15 ml Earl Grey Tea Syrup
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Ice Cubes
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50 ml Jameson IPA Edition
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25 ml Lemon Juice
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1 Tablespoon Marmalade
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1 Dash Orange Bitters
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Orange Zest
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½ Parts Earl Grey Tea Syrup
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Ice Cubes
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1⅔ Parts Jameson IPA Edition
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⅚ Parts Lemon Juice
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1 Tablespoon Marmalade
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Part Orange Bitters
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Orange Zest
How to make
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To make Earl Grey tea syrup: Add two earl grey tea bags to 250ml just boiled water and allow to steep for 5 minutes. Remove tea bags and add 250g of white sugar. Heat gently in a saucepan, stirring well until sugar is dissolved. Remove from heat, allow to cool, bottle and refrigerate.
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Add all ingredients to a cocktail shaker with ice.
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Shake vigorously until chilled.
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Double strain into a chilled coupe glass.
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Garnish with an orange zest.
About this Cocktail
Classy and a little sassy, this citrus packed sipper is jam packed full of flavour. All perfectly blended for the mixmaster looking for a challenge.