Cocktail
Jameson Irish Coffee Recipe
When it comes to coffee drinks, there’s nothing more quintessentially Irish than adding in a little drop of Jameson Irish Whiskey to make a cold winter evening more enjoyable.
Ingredients
-
35 ml Jameson Original
-
60 ml Lightly Whipped Cream
-
10 ml Demerara Sugar Syrup
-
90 ml Espresso
-
Grated Nutmeg
-
1⅙ Parts Jameson Original
-
2 Parts Lightly Whipped Cream
-
⅓ Parts Demerara Sugar Syrup
-
3 Parts Espresso
-
Grated Nutmeg
20 minutes
1 serving
440 cals
Difficulty
Nutrition
-
Gluten
Free
Glassware
-
Irish Coffee Glass
Equipment
-
Jigger
How to make
1.Add 500g Demerara sugar, 250ml water to a saucepan and bring to a boil. 2. Reduce heat and stir until sugar is dissolved. 3. Remove from heat, allow to cool, bottle and refrigerate.
About this Cocktail
Wondering how to make the perfect Irish coffee? You’ve come to the right place. This is the one and only Irish coffee recipe you need for any occasion. Whether you’re looking for something tasty on a cold winter’s evening or a special St. Patrick’s Day cocktail to celebrate our national day, an Irish coffee is just the brew for you.