cocktail
The Cloudy Apple
This classic Jameson and apple recipe combines the best of orchard and distillery in this Black Barrel classic cocktail. Makes for perfect drinking all year round.
Ingredients
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1 Slice Apple
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1 Dash Apple Juice
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Ice Cubes
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60 ml Jameson Black Barrel
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30 ml Lemon Juice
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30 ml Sugar Syrup
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1 Slice Apple
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1 Dash Apple Juice
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Ice Cubes
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2 Parts Jameson Black Barrel
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1 Part Lemon Juice
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1 Part Sugar Syrup
How to make
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Shake your Jameson Black Barrel, lemon juice, sugar syrup together in a shaker.
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Pour over ice into a tumbler.
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Top with a dash of cloudy apple juice.
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Garnish with an apple slice.
About this Cocktail
A drink that embodies the love affair between Irish whiskey and apple. A full-bodied, sweet cocktail to be enjoyed amongst friends at any get together.
